Where elegant colonial style meets authentic Caribbean character.
Located on the platinum west coast of Barbados, Cobblers Cove is treasured by discerning travellers for its understated luxury, grace and tranquillity. Set between lush tropical gardens and a white-sand beach, the hotel stands out for its heritage, authenticity and idyllic surroundings.
The beachside hotel has 40 suites, each individually decorated and open to the ocean and tropical garden surroundings. Serving the finest food on the island, The Camelot Restaurant is a destination in itself.
Individually designed Garden and Ocean suites are generous in size. At 560 sq ft there’s plenty of room to relax and take in the stunning surroundings. Each suite has a private balcony or terrace with reclining loungers, air conditioned bedrooms and complimentary WiFi.
Cobblers Garden Suites
Set amongst the vibrant, beautifully maintained tropical gardens – ideal for peace and tranquillity.
Ocean View Suites
Located within the gardens, these suites offer garden privacy with partial ocean views – the best
of both worlds.
Ocean Front Suites
Just steps from our beautiful beach, these suites offer panoramic ocean views and the soothing
sound of gentle waves.
Great House Suites
These private, couples-only hideaways make for an extra special stay.
Camelot At The Great House
Located across two floors with 1380 sq ft of space, this private paradise has a four poster bed, a rooftop terrace, plunge pool and cocktail bar – perfect for cooling off.
Colleton At The Great House
Romantic retreats don’t come much better than this. This huge suite is 1780 sq ft in size with a private terrace and plunge pool, four poster bed and big marble bathroom.
Cobblers Cove also has two bedroom and interconnecting suites that are ideal for families.
Renowned for its island-inspired dishes that cleverly reflect the changing seasons, Cobblers Cove serves the finest food in Barbados. Popular with both guests and locals alike, the ocean-front Camelot Restaurant is the current holder of the Barbados Hotel & Tourism Association’s ‘Best Restaurant in Barbados’ award.
The food is fresh and seasonal, offering a true taste of Barbados. Local fisherman Barker brings freshly caught fish to Camelot Restaurant each day. Bajan-born Head Chef Jason Joseph has worked at Camelot Restaurant as Sous Chef since 2008 and took over the role of Head Chef in September 2015. Jason is also a regular and respected competitor at regional and international food showcases.
To allow guests to make the most of Camelot Restaurant’s outstanding cuisine, Cobblers Cove offers an All Inclusive Supplement.
Water Sports & Swimming With Turtles
Guests can have fun mastering a variety of water sports with Bradley and his experienced team. Try your hand at complimentary water skiing, kayaking and sailing, or take a boat trip of a lifetime to swim with the magnificent Hawksbill turtles.
Excursions & Tours
Our impressive selection of excursions and tours has been designed for those looking to experience everything Barbados has to offer, including boat trips and heritage tours.
Cricket At Franklyn Stephenson Academy
Children can sharpen their skills at the island-renowned academy, with sessions tailored to the level of experience, and open to all ages and abilities.
Golf At Apes Hill & Royal Westmoreland
Spend the day at Royal Westmoreland, consistently rated as one of the top championship courses in the Caribbean, or nearby Apes Hill Club, for which Cobblers Cove has a privilege system.
Prices from €2222 pp and includes;
Prices are for guide purposes only, on a per person basis and are based on low season departure dates.
To enquire about Cobblers Cove, please email firstname.lastname@example.org or call 01 241 2366